History, Brewing Techniques, Recipes
First created in Munich in 1894, Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer-hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians.
Author: Horst D. Dornbusch
Format: Paperback / Soft Cover
Pages: 200
Size: Not Specified
Weight: Not Specified
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