NOLS Backcountry Cooking – Claudia Pearson (Paperback / Soft Cover)
$15.95
Only 1 left in stock
Creative Menu Planning for Short Trips
This book provides sample menus and packing tips for tasty meals, snacks, and beverages to prepare during short wilderness excursions. It features recipes that include Tabouli Salad, Vegetarian Meatballs, Cowboy Coffee, and No-Bake Eskimo Cookies.
Author: Claudia Pearson
Format: Paperback / Soft Cover
Pages: 102
Size: Not Specified
Weight: Not Specified
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| Size | 15.5cm x 10cm |
|---|---|
| Weight | 73 grams |
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